tobak og cedertræ

but it is not considered a secondary wine to Pingus

syd for Epernay

the wine is clarified with egg whites

which has meant a significant improvement in the quality of the wine

Neil Ellis Grenache Piekenierskloof 2019 caparzo tobak og cedertræNeil Ellis Grenache Piekenierskloof 2017 is an exquisite wine from South Africa, made from Grenache grapes grown in the Piekenierskloof region. The grapes are picked in March with a low yield of 22 25 hl ha. The wine is fermented in open vats with frequent stirring and undergoes malolactic fermentation in small oak barrels. It is aged for 17 months in French barriques, of which 20% are new. The aroma offers notes of plums, herbs and vanilla. The taste