Food pairing: Ideal with roasted red meat

the grapes are pressed and the fermentation process begins after 7-8 days of maceration

Each vintage of Dom Pérignon is unique and created from a blend of Pinot Noir and Chardonnay

der udstråler en bemærkelsesværdig rigdom

For at undgå for høj alkoholprocent og intense tanniner

Louis Roederer Cristal Rosé 2008 i gaveæske Domaine Les Parcellaires de SaulxCharmes Chambertin Grand Cru Food pairing: Ideal with roastedCristal Ros 2008 from Louis Roederer is an exquisite champagne, only produced in the most exceptional years. Composed of 70% Pinot Noir and 30% Chardonnay, this champagne has been matured for 7 years, resulting in a rich and complex flavor profile with an aging potential of over 25 years. To achieve the unique color and style, Louis Roederer uses a skin maceration, where the skins of the Pinot Noir grapes remain in contact with the must before